MUSE Brasserie - Bristol

You'll find yourself in one of those rare places that gets French brasserie dining absolutely right. The Georgian building on Prince Street has been transformed into something that feels like it could be tucked away in Lyon, complete with banquette seating, exposed brick, and that perfect dim lighting that makes everything look better. The menu sticks to what French bistros do best – think proper coq au vin, beautifully executed moules marinières, and a steak frites that'll have you questioning why you ever order anything else. The wine list leans heavily French, as it should, and the staff actually know what they're talking about when you ask for recommendations. It's the kind of place where you can linger over dinner without feeling rushed, which is increasingly rare in the city centre.