Down the Hatch

You'll descend into brick-lined basement depths where the lighting's moody and the banquettes actually comfortable. This isn't your typical virtuous vegan spot serving sad salads – they're doing proper pub grub that happens to be entirely plant-based, and doing it bloody well. The menu reads like your local's greatest hits, reimagined without compromise. Think loaded nachos that actually satisfy, burgers that don't crumble apologetically, and Sunday roasts that carnivores queue for. The cocktail list deserves equal billing – these aren't afterthoughts but proper drinks mixed by people who care. It's the kind of place where vegans bring their sceptical mates, then watch them sheepishly order seconds.