My Delhi Newcastle

You'll smell the spices before you even spot the entrance – that's how you know you're onto something good. This isn't your typical curry house trying to tick every box on the subcontinental menu. Instead, you get focused, fiery street food that tastes like it's been lifted straight from a Delhi market stall. The chaat here is genuinely exceptional – crispy, tangy, messy in all the right ways. Their dosas are proper thin and crispy, not the thick pancakes some places try to pass off. The samosas come piping hot with filling that actually has personality, and don't even get me started on the chole bhature. It's the kind of place where you'll burn your tongue because you can't wait for it to cool down, then immediately order more.