Quayside Buffet Restaurant

You know those places your parents took you as a kid that somehow never change? This is one of them. Walk into this no-frills dining room on Forster Street and you're transported back to the golden age of British-Chinese buffets, when crispy duck pancakes and sweet and sour pork were peak sophistication. The hot plates stay properly stocked throughout service, and the selection hits all the crowd-pleasers without trying to be clever about it. Sure, the décor hasn't been updated since the Blair years, but that's exactly the point. The staff have been here forever, portions are generous enough to roll you out the door, and you'll leave change from a twenty even after going back for thirds. It's the kind of reliable neighbourhood spot that proves sometimes the best meals come without Instagram-worthy presentation.