Hungry Pumpkin

You'll walk past this unassuming spot on High Pavement dozens of times before realising what you've been missing. The name might sound cutesy, but there's serious cooking happening in this compact kitchen – inventive vegetarian plates that actually satisfy rather than apologise for their lack of meat. The daily specials board changes based on what's good at the market, and the regulars know to ask about whatever cake's just come out of the oven. It's the kind of place where you pop in for a quick lunch and end up staying for an hour, watching the world go by through the big windows while picking at their excellent salads.