Turtle Bay Oxford

You'll smell the jerk spices before you even spot the entrance on Friars Entry. This Caribbean chain outpost manages to create genuine vibes in what could easily be another soulless city centre operation - the reggae's loud enough to feel authentic without drowning out conversation, and the colourful murals actually complement rather than clash with the old Oxford stonework outside. The jerk chicken arrives properly charred and spicy enough to make you reach for one of their famously strong rum cocktails. Their curry goat is tender and aromatic, while the plantain comes caramelised to perfection. Yes, it's a chain, but the kitchen clearly knows what it's doing with Caribbean flavours. The cocktail menu runs deep - their rum punches pack a serious punch and the happy hour deals make this a smart choice for pre-drinks before hitting the Cowley Road.