Fireaway Andover

You're walking down Bridge Street towards the town centre when the smell hits you: wood smoke and hot dough. Fireaway's doing that thing where they've nailed authentic Neapolitan pizza without the pretension or London prices. The wood-fired oven dominates the space, and you can actually watch your pizza go from dough to dinner in about 90 seconds. It's casual enough that you won't feel out of place in your work clothes, but the quality of what's coming out of that oven suggests someone's taking this seriously. The crowd's a proper mix—families, groups of mates, people grabbing takeaway on their way home.