Flour House Cafe

Head down North Street in Southville and you'll find yourself in the kind of café that feels like it's been part of the fabric forever, even if it hasn't. You'll walk in to the smell of fresh bread and the hum of locals doing their thing—working on laptops, catching up with mates, or just proper enjoying their breakfast. The menu shifts with what's good and what they can get their hands on, but expect the kind of food that doesn't mess about: beautifully baked sourdough, eggs cooked properly, seasonal veg that tastes like something. There's a real craft to what they're doing here, without any of the pretension that can sometimes creep into places like this.