Olive Grove

You'll walk past this place a dozen times before noticing the unassuming entrance on Best Lane, but that's exactly what makes it work. Inside, whitewashed walls and rustic wooden tables create the sort of relaxed Mediterranean atmosphere that feels genuinely Greek rather than theme-park fake. The kitchen takes its time with everything – slow-cooked lamb that falls off the bone, proper dolmades stuffed with herbs and rice, and halloumi that arrives still sizzling. Portions are generous without being showy, and the wine list leans heavily into natural Greek varieties that pair brilliantly with the sharing plates. It's the sort of place where you pop in for a quick bite and end up staying for three hours.