Son of Steak Cheltenham

You'll find Son of Steak tucked into Unit 4 of Cupola Tower, down in the business quarter near the town centre. It's the kind of place that takes its beef seriously—we're talking dry-aged steaks cooked to order, not a formulaic chain experience. The room feels confident without being stuffy: industrial edges, proper lighting, the kind of spot where you can have a business dinner one night and bring mates for a casual blow-out the next. They know what they're doing with sides and cocktails too, which means you're not just getting a steak and a tired baked potato situation.