Clarkes Home Bakery

You'll smell the bread before you see the shopfront on New Cabra Road. This is what every neighbourhood bakery used to be like before the chains moved in – proper bakers who start their day at dawn, turning out loaves that actually taste like something and pastries that don't come from a factory freezer. The counter is always loaded with fresh soda bread, brown bread that's dense and nutty, and sweet treats that change with whatever the bakers fancy making that morning. It's the kind of place where locals pop in for their daily bread (literally), and where you'll find yourself chatting to whoever's behind the counter about the weather or the match. Nothing fancy, just good baking done right in Cabra East.