Passion 4 Food

You'll spot the queue before you see the shop front – always a good sign on this stretch of Portobello. Inside, the grill is working overtime, sending out clouds of aromatic smoke that'll have your mouth watering before you've even ordered. The lamb is the real star here, marinated properly and charred just right, while the chicken shish puts most other spots to shame. The lads behind the counter know their stuff, and they're not shy about telling you what's good today. Portions are generous without being stupid about it, and everything comes out fast despite the constant stream of punters. Open seven days until midnight, it's become the go-to for a proper feed whether you're coming from the canal or heading home after a few scoops in town.