SugarLoaf Bakery and Pastry Shop

You'll smell the butter and fresh bread before you even spot the shopfront on Dorset Street. This isn't some trendy sourdough spot trying to be Instagram famous – it's a proper bakery where everything is made with actual skill and zero shortcuts. The croissants are flaky enough to make a mess of your jumper, and their pastries have that satisfying weight that tells you they're not messing about with the butter content. The queue out the door most mornings isn't for show – locals have cottoned on that this is where you come for bread that doesn't taste like cardboard. Their Danish pastries are particularly sound, and they do a mean coffee to go with whatever sugary temptation you've just talked yourself into. Open till 8pm most days, so you can swing by after work when the afternoon slump hits.