Twice The Spice

You'll find Twice The Spice tucked into the High Street's restaurant row, and it's the kind of place where they're not mucking about with watered-down curries for nervous palates. The menu reads like someone's actually thought about regional Indian cooking rather than just throwing together the usual suspects. Expect bold flavours, proper technique, and staff who'll steer you right if you're unsure—they're genuinely interested in what you're eating, not just pushing the most expensive thing. The dining room's straightforward and unfussy, which suits the food just fine. It's become a solid neighbourhood favourite for a reason: consistent, confident cooking that respects the ingredients.