Catch & Cut

You're walking along Discovery Quay with the water lapping at your feet, past the maritime bustle, and suddenly you've got a seat overlooking the whole Carrick Roads estuary. Catch & Cut doesn't mess about with fancy flourishes—they land the fish, they cook it simply, and they let it speak for itself. The kitchen knows what it's doing, whether you're after a whole grilled sea bass or something lighter, and the wine list actually understands what pairs with briny, fresh seafood instead of defaulting to the obvious.