Sebz

You walk into Sebz and immediately feel the buzz—it's got that warm, unpretentious energy that makes you want to settle in for hours with friends. The menu's built for sharing, which means you're encouraged to order too much and not feel guilty about it. Everything lands at the table with genuine flavour; these aren't afterthought dishes. It's the kind of place where locals keep coming back because the staff know what they're doing, the wine list makes sense, and you'll actually want to linger over another glass rather than rush through.