Urquhart’s Restaurant

You'll find Urquhart's tucked away on Young Street, just off the High Street, in a space that feels both welcoming and genuinely special. This is the kind of restaurant where locals book weeks ahead because they know what they're getting: ingredient-led Scottish cooking done with real skill, not showmanship. The kitchen respects what's coming in from the Highlands and the coast, whether that's venison, fish or beef, and treats it accordingly. Service is warm without being fussy, and the room itself has that lived-in charm you get when a restaurant's been doing something right for years.