The Jews House Restaurant

You're walking up The Strait towards the Cathedral and suddenly you're stepping into one of England's oldest inhabited houses—built around 1170, no less. The Jews House isn't trading on history alone though; it's proper fine dining that takes itself seriously without being a bore about it. The kitchen sources properly and executes with real care, whether that's careful French technique or seasonal British ingredients done right. Upstairs is more intimate, downstairs feels slightly more relaxed, but everywhere you sit you're dining inside actual medieval stone.