Bao & Bap

You're walking down Rodney Street in the Georgian Quarter and you catch the smell of steaming buns and grilled meat. That's Bao & Bap calling you in. This place takes two beloved Asian street food traditions and doesn't mess about with them—the bao are pillowy and fresh, the baps are packed with quality fillings that actually taste like someone cares. The vibe is stripped-back and unfussy, the kind of spot where you're genuinely happy eating at the counter with your fingers getting sticky. No pretence, just really good food that punches above its weight.