Cat Kapi

You're wandering through Baltic Market on a Thursday night, and the smell of charcoal and spiced lamb pulls you toward a compact kiosk that's punching way above its weight. Cat Kapi is doing Turkish food the way it should be done—unfussy, flavour-forward, and genuinely satisfying. This isn't some precious interpretation; it's the real deal served from a tight little counter where the owner clearly knows what they're doing. The ratings speak for themselves, and locals keep coming back because the quality is consistent and the prices won't leave you skint.