CRAVIUM

You're walking down Catharine Street in the Ropewalks, past the vintage shops and independent cafes, when you spot Cravium. This is unpretentious Turkish street food at its best—the kind of place locals queue for because the meat's properly seasoned and actually cooked with care. Everyone's banging on about it online, and once you've had their stuff, you'll understand why. It's takeaway focused, so expect minimal fuss and maximum flavour.