Ichi Noodle Restaurant

You'll find this compact noodle bar tucked along Richmond Street, where the focus is squarely on what's in the bowl rather than fancy surroundings. The menu spans Vietnamese pho, Thai pad thai, and Japanese ramen, but don't expect fusion nonsense – each dish stays true to its roots with proper technique and fresh ingredients. The setup is refreshingly straightforward: order at the counter, grab a seat if you can find one, and wait for steaming bowls that arrive surprisingly quickly. Portions are generous for the price point, making it a favourite with students and office workers who know good value when they see it. The laksa has proper depth and the beef pho comes with a broth that's clearly been simmering for hours, not minutes.