Reds

You'll find this sleek spot tucked into Exchange Street, where the Sunday roast draws queues but the midweek menu deserves just as much attention. The kitchen takes modern British seriously without the pretension – think elevated comfort food that doesn't forget its roots. The space feels grown-up but not stuffy, with those long opening hours meaning you can rock up for a late lunch that turns into early evening drinks. Their cocktail list shows proper thought, and the staff know their way around the menu well enough to steer you right. It's the kind of place that works whether you're impressing someone or just treating yourself to something better than usual.