Caia

Head down to Golborne Road in Notting Hill and you'll find yourself on one of London's grittier stretches – the kind of street that's somehow managed to stay proper and unmade-up, even as everywhere else got gentrified to death. Caia sits right in that sweet spot, a restaurant that doesn't feel like it's trying too hard. The kitchen does Portuguese food properly, without the theatrics or the Instagram-bait plating that's plagued London lately. Expect grilled fish, proper charcuterie, and wine that tastes like it was chosen by someone who actually knows what they're doing. It's the kind of place you want to keep to yourself, but you probably won't.