Four Hundred Rabbits Pizza Restaurant Elephant And Castle

Head down to Ash Avenue and you'll find yourself in a buzzy spot where they're taking pizza seriously—we're talking authentic Neapolitan style, not the greasy takeaway stuff. The wood-fired oven is the real deal, and you can tell from the first bite that they've invested in proper technique and ingredients. It's the kind of place where locals actually queue up, especially on weekends, and the vibe is relaxed but lively enough that you don't feel like you're eating alone in your kitchen.