Harrison’s Coffee

You're walking down Spring Street near Paddington, and suddenly there's this place that smells like serious coffee and something being cooked properly. Harrison's pulls off that tricky thing: feeling genuinely local despite the 4.8 rating and queue. The space is unfussy—you'll find locals grinding through laptops alongside people who've deliberately travelled here for a cortado. The Chilean angle runs through everything, from the coffee sourcing to the food, which means you're getting flavours that actually make sense together rather than feeling assembled.