JandaDiner

You walk into Janda Diner and immediately get why Peckham has become such a food destination. It's unpretentious but clearly run by people who know what they're doing: the kind of place where the kitchen understands that Malaysian food isn't about showing off, it's about balance and technique. The menu reads like a greatest hits of Malaysian street food, and they've nailed the classics. Expect proper rendang with meat that falls apart, laksa that tastes like someone's mum made it, and roti that actually has some character to it. The room itself is simple and welcoming—no faffing about with the décor, all the effort's gone into your plate.