Louie

You'll find Louie tucked away on West Street, just off the hustle of Covent Garden's main drag. It's the kind of place that gets French cuisine right without the fuss — white tablecloths and good service, yes, but also the sort of spot where you can actually relax and enjoy your meal. The kitchen keeps things traditional: expect proper coq au vin, duck confit that falls apart on your fork, and sauces that taste like someone actually spent time on them. It's got that warm, unpretentious French bistro energy that makes you feel like a local rather than a tourist, even though you're right in the heart of the West End.