Pinna Restaurant

You're walking down one of Mayfair's most expensive postcodes, and suddenly there's Pinna—unpretentious in the way only genuinely confident restaurants can be. The room feels like somewhere locals actually want to eat, not somewhere you're performing for Instagram. They take their Italian seriously here: the pasta is proper, the ingredients aren't messed about with, and the service staff know their stuff without being insufferable about it. It's the kind of place where you can spend £60 or £120 depending on how much you fancy, and either way you'll feel like you've made a decent choice. The whole thing has that effortless elegance Mayfair restaurants usually murder by trying too hard.