Sebastian's Italian

King Street in Richmond gets rammed on weekends, but Sebastian's feels like the real deal tucked among the usual suspects. You're looking at honest Italian food done properly: handmade pasta, proper sauces, the stuff that actually tastes like someone knows what they're doing. The room's got that warm, lived-in energy—not trying too hard, just full of people who've worked out it's worth the trip. Ratings don't lie here; locals keep coming back because the kitchen respects the ingredients and doesn't mess about with fussy plating.