Streat Latin Food

You're wandering through Market Place Food Hall in Vauxhall, past the pizza counter and the ramen stall, when you catch the smell of charred corn and slow-cooked meat. That's Streat Latin Food calling you over. They're doing arepas here—those thick, pillowy corn cakes stuffed with everything from shredded brisket to fresh cheese and avocado—and they're doing them properly. The counter's got proper energy, staff actually know their stuff, and you can watch them build your food right in front of you. Pull up a stool, grab something cold to drink, and tuck in. This is the kind of no-nonsense, flavour-first cooking that makes food halls actually worth the trip.