Charcoal House

You're walking down Chapel Street towards the town centre and you catch the smell of charcoal before you see the place. That's Charcoal House doing what it does best: taking quality ingredients and letting proper heat do the talking. The vibe is stripped-back and unpretentious — wood, fire, and plates that don't mess about. It's become the kind of spot locals actually book for when they want something beyond the usual chain options dotted around town. The menu leans Mediterranean, which means grilled meats and fish that taste like they've actually been cooked rather than just heated up. Fair prices for what you're getting, and the kind of place that gets busier the later it gets.