KANDY Authentic Sri Lankan Restaurant

You walk into Kandy and immediately clock that this isn't another generic curry house. The kitchen takes Sri Lankan food seriously: lamprais, kottu roti, devilled dishes that actually have heat to them. It's the kind of place where regulars argue passionately about whose lamprais is best, and the owners clearly give a toss about getting things right. Mill Street's had a bit of a renaissance lately, and this spot feels proper embedded in the neighbourhood—friendly without being saccharine, unpretentious but skilled. The 4.6 rating from 254 reviews speaks volumes in a city that doesn't hand out praise lightly.