Salvatore's Restaurant

You'll find Salvatore's tucked away on Mill Street, where it's been quietly doing the business of proper Italian food for years now. It's the sort of place that doesn't need to shout about itself—the regulars keep coming back, and once you've been, you'll understand why. The kitchen clearly knows what it's doing with fresh pasta, and they're not messing about with shortcuts. There's something reassuring about a restaurant that focuses on doing the fundamentals right rather than chasing trends.