DosaXpress

You're walking down Copson Street in Withington and the smell hits you first—cardamom, coconut, and something frying that you immediately want to eat. DosaXpress is the kind of place that doesn't need to shout about itself; locals queue at lunch and dinner because they know what they're getting: crispy dosas with sambar that actually tastes like it's been simmered properly, not rushed. The menu's straightforward—no pretension, just fermented batter, spiced fillings, and sides that make you wonder why you don't eat here every week. It's quick service but quality isn't sacrificed, and at these prices, you're basically stealing.