Fork Deli

Walk down Pandon Bank towards the Quayside and you'll spot Fork tucked away where locals actually want their lunch to be—no queue round the block, no waiting 20 minutes for an oat milk flat white. The space is compact and unfussy, the kind of place where the regulars nod at each other and the staff know what you're after. They do straightforward, well-made food: quality sandwiches, proper coffee, the sort of café that's been quietly doing its thing while everyone else was chasing trends. It's the sort of spot you stumble into and wonder why you haven't been before.