Spice of India

You'll find Spice of India tucked away on Corn Market, where the kitchen takes its job seriously. The menu reads like a proper Indian restaurant should: dal that's been built properly, tandoori that's actually charred, and curries that don't hide behind cream and sweetness. It's unpretentious enough that you'll see families on Friday nights and couples on dates without anyone feeling out of place. The ratings sit just under four stars, which feels honest—some nights the kitchen's absolutely firing, other times you'll think they've phoned it in slightly.