Waypoint Restaurant

You'll need to take the wee ferry over to Kerrera to reach this one, but that's half the charm. Waypoint sits right at the marina, so you're eating with the water practically on your plate—genuinely beautiful at golden hour. It's the kind of place where the chef actually knows the boats bringing in the catch, which means the seafood tastes like it should. The crowd's relaxed but genuinely interested in what they're eating, and the setting feels properly removed from the bustle of George Street without being pretentious about it.