Casa Brasil Portsmouth

You'll smell the charcoal and garlic before you even walk through the doors of this Brazilian churrascaria on The Boardwalk. The concept's simple but brilliant: pay your £30-odd and watch as gauchos work the room with massive skewers of perfectly grilled picanha, lamb, and chicken, slicing directly onto your plate until you wave the white flag of defeat. The salad bar's no afterthought either – proper Brazilian sides like farofa and black beans alongside decent fresh stuff that actually complements rather than fills you up before the main event. It gets properly buzzy at weekends when Portsmouth families pile in for birthday celebrations, but even on quieter weekday evenings the theatre of the carving keeps things lively. Just pace yourself – the meat keeps coming until you surrender.