Clay Oven

You're walking down Ashby High Street and Clay Oven sits there unpretentiously, but don't mistake that for anything ordinary. This is where locals come when they want their tandoori done right—the clay ovens aren't just for show, they're doing actual work. The menu reads like someone's genuinely thought about balance: your vindaloos hit properly, but the subtler curries get their moment too. It's the kind of place where you order a third naan without meaning to because it's that good.