Stoned Pizza St Ives

You're standing on West Pier watching the boats come in, and you want something that tastes like someone actually cared about making it. Stoned does that thing—slow fermentation, quality ingredients, nothing rushed. It's takeaway, which means you're grabbing a box and either sitting by the harbour or taking it back to wherever you're staying in town. The feedback speaks for itself: people come back because the pizza tastes proper, not like the usual seaside quick-fix.