La Bonne Vie

You're walking past the usual High Street suspects when you spot this place tucked away at number 33A. Step inside and you've basically landed in a Parisian neighbourhood bistro, minus the pretentious waiters. The menu reads like someone who actually knows their way around French classics: confit duck that falls apart on the fork, beef bourguignon that's been left to do its thing properly, and steak frites done right. It's the kind of place where locals have already worked out their regular spots at the bar, and you'll want to join them. The atmosphere is warm without trying too hard—stripped-back décor, decent wine list, and staff who actually seem pleased to see you. At these prices, you're getting remarkable value for cooking this honest.