Raymond's

Walk past the railway bridge on Nelson Road and you'll find Raymond's tucked into the kind of spot that feels like it's been pulling excellent shots since before third-wave coffee became a marketing term. It's the sort of place where regulars nod at the counter staff and the milk is steamed with real intention—no Instagram-baiting latte art, just consistently good coffee that tastes like someone actually cares. The vibe is refreshingly unpretentious: locals popping in for their morning fix, people working on laptops by the window, nothing forced or performative about it.