CarniBoar

You walk into CarniBoar on High Street and immediately know you're somewhere that doesn't muck about with trends. This is a steak house that takes its meat seriously — the kind of place where the staff actually know their cuts and can tell you why the ribeye matters. The room's got that comfortable, no-frills confidence of somewhere that's earned its reputation through doing one thing very well, whether you're after a weeknight dinner or somewhere proper to celebrate.